Guides
Every destination we cover, with the practical pages that go with it.
France
Cities
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Ajaccio Corsica makes wine from grapes that grow nowhere else, rooted in granite and sea spray. Nine appellations define the island's fiercely independent wine culture.
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Albi Albi rewards the 1h15 drive from Carcassonne with the fortress-like brick Sainte-Cécile cathedral, the world's largest Toulouse-Lautrec collection, and Gaillac vineyards on the route home.
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Auch Armagnac is France's oldest spirit, distilled in Gascony since the 14th century. Visiting its family domaines is nothing like the cognac houses up north.
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Bastia From Bastia, the Patrimonio AOC and Cap Corse loop delivers Niellucciu reds, Muscat du Cap Corse sweet wines, and one of the Mediterranean's most dramatic coastal drives.
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Béziers Béziers is the wine capital of the Languedoc, a hilltop city of raw character where the Canal du Midi climbs the Fonseranes locks and the Orb Valley vineyards begin.
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Cahors Cahors, Gaillac, Madiran: the Southwest of France makes wines of character and value that the French long kept for themselves. Here is where to start.
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Carcassonne Carcassonne's walled citadel is breathtaking and besieged by crowds. The real town lies across the river, and the Cabardès vineyards roll away to the north.
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Lons-le-Saunier The Jura is a sliver of vineyard between Burgundy and Switzerland, home to vin jaune and savagnin wines made nowhere else. It may be the most intriguing wine region in France.
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Montpellier The Languedoc stretches from the Rhône to the Pyrenees, the largest vineyard on earth. Here is how to tackle it without spending your whole trip behind the wheel.
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Narbonne Narbonne was Rome's first colony in Gaul and its Roman bones, canal-side market hall, and nearby oyster shacks make it one of the Languedoc's most rewarding stops.
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Nîmes Nîmes packs a Roman amphitheatre, a pristine temple, and formal gardens into a walkable centre 30 minutes by train from Montpellier, with rooftop arena views and a lively square culture.
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Perpignan Perpignan anchors French Catalonia with a brick palace, fortified Rivesaltes wines, and a short train link to Collioure's anchovy producers and Fauvist-painted harbour.
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Sète Sète delivers a working-port edge with canalside seafood, summer water-jousting tournaments, and briny oysters across the lagoon in Bouzigues, all 20 minutes by train from Montpellier.